Instant Miso Soup with Baby Clams Low Sodium, 12 Count (Pack of 6)

Founded in 1662, Miyasaka Brewery Co., Ltd. has a rich history dating back to Ihei Arimasa Miyasaka, the 12th head of the Miyasaka family, who established a brewery in Kamisuwa, Nagano, Japan. Over the course of 300 years, the company dedicated extensive time and effort to perfecting their sake, known as “Masumi,” which is celebrated for its exquisite aroma, full-bodied flavor, and high quality. A key factor in the popularity of Masumi is the company's successful cultivation of a special, high-quality yeast.

In 1916, Miyasaka Brewery expanded its expertise from sake production to the creation of Miso, introducing the trademark Miko-chan. The company continued to innovate, incorporating the latest technological advancements in 1968 to develop high-quality freeze-dried products. By approaching food development from various angles, Miyasaka Brewery excelled in producing a diverse range of popular new products.

As part of our efforts to share traditional, healthy Japanese cuisine with the world in a casual and convenient manner, our goal is to market our products globally. Each package contains 12 servings and offers the following benefits: low sodium content, fresh miso paste, quick and easy preparation, and the inclusion of baby clam for added flavor and nutrition.

product information: